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air fryer pita pizza
Author: Laurel Braun

Air Fryer Pita Pizza

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Air fryer pita pizza is by far the easiest way to make a quick pizza at home. Using pre-made "crust" and using the air fryer to melt and brown the cheese makes this an easy <10 minute meal
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Lunch, Main Course, Snack
Cuisine: American
Servings: 1
Calories: 458 kcal

Ingredients

  • 1 6" pita bread
  • 1-2 tbsp pizza sauce
  • ½ cup mozzarella
  • 6-8 pieces pizza pepperioni
  • additional toppings, to taste

Equipment

  • Air fryer

Method

  1. Prep your pita pizza: Spread 1-2 tbsp of pizza sauce on the pita, leaving ¼" border for handling. Evenly distribute the cheese and top with desired toppings. Place the pepperoni on top of the other ingredients and gently press into the pita.
  2. Bake: Cook for 5-6 minutes in the air fryer at 350°F. Check on it halfway through to make sure the toppings haven't travelled from the fast circulating air.
  3. Enjoy: Once the cheese is melted or browned to your satisfaction, remove and cut into 4 pieces. Enjoy!

Nutrition

Calories: 458kcal

Notes

Homemade Pizza Sauce Recipe HERE.
Nutrition Per 1 Pita Pizza (no additional toppings): Calories 458 kcal | Carbohydrates 40 g | Protein 21.6 g | Fat 23.2 g | Sodium 1,103 mg | Potassium 165 mg | Fiber 1.4 g | Vitamin A 164.8 μg | Calcium: 407 mg | Iron: 3 mg