Thai Peanut Noodles with Crispy Tofu
Whip up a quick meal with Thai peanut noodles with tofu. Rich, creamy, and loaded with veggies for a healthy dinner option.
it all started with a love for food
Whip up a quick meal with Thai peanut noodles with tofu. Rich, creamy, and loaded with veggies for a healthy dinner option.
Light, fluffy, and layered with butter, these savoury scones are the ultimate treat for breakfast. Perfect to prep for a quick breakfast or snack. These scones are super versatile, incorporating almost any ingredients you want!
This is a 3 hour, extremely stretchy dough that utilizes a double rise for the perfect quick pizza. It’s simple to make with a crispy exterior and light, airy interior. The best pizzas in my home are made with this dough.
Making meatballs with my favourite meat alternative did not disappoint! Not only was it delicious, but they formed perfect meatballs, didn’t fall apart, and got nice and crispy on the outside while being juicy on the inside!
This sandwich is seriously amazing.It’s crispy, spicy, juicy (what!), and tastes amazing. It’s great to make ahead as it reheats well in the air fryer and even tastes good cold!
The first time I made “fish” tacos with hearts of palm, they were amazing, but they lacked that distinct ocean fishiness taste that is so lovingly associated with fish tacos. I don’t even like the taste of fish, but I love fish tacos. They’re crunchy, they’re a little acidic, and a whole lot of delicious!