Tag: Vegan

Aloo Gobi: Authentic Indian Potato and Cauliflower Curry

Aloo Gobi: Authentic Indian Potato and Cauliflower Curry

This is my favourite side dish when I make Indian food but it definitely holds its own! Tender pieces of potato and cauliflower are cooked in a flavourful masala that emphasizes the flavour of the vegetables. It’s also freezer friendly!

Quickest Air Fryer French Fries

Quickest Air Fryer French Fries

These quick air fryer french fries are ready in under 20 minutes and deliciously crispy for a perfect quick snack or as an easy side dish on a night you don’t want to turn on the oven.

Spanish Vegetable Paella

Spanish Vegetable Paella

This delicious dish is sure to impress, and ready in just over an hour. Deep smoky flavours dominate, giving it a warm, almost spicy flavour. This delicious and filling recipe serves 4 in a 14″ paella dish, but can easily be doubled in a larger paella pan. 

Sweet Chili Tofu Bowl with Brown Coconut Rice

Sweet Chili Tofu Bowl with Brown Coconut Rice

There’s this restaurant near me that makes the most amazing sweet chili seitan bowl. I’m obsessed with it so I had to find a way to enjoy it at home too! With crispy tofu, homemade sweet chili sauce, creamy coconut rice, and topped with some delicious crispy wonton strips.

Easy Homemade Sweet Chili Sauce

Easy Homemade Sweet Chili Sauce

Homemade sweet chili sauce has a ton more flavour and you can control the spice level and sweetness according to your taste. Even better? Trying buying Thai chiles and making your own chili paste for the ultimate sweet chili sauce.

Thai Peanut Noodles with Crispy Tofu

Thai Peanut Noodles with Crispy Tofu

Whip up a quick meal with Thai peanut noodles with tofu. Rich, creamy, and loaded with veggies for a healthy dinner option.

Homemade Vegetable Spring Rolls

Homemade Vegetable Spring Rolls

These naturally vegan spring rolls pack tons of flavour and they’re wrapped in a tiny crunchy package. What’s not to love? This recipe was inspired by Edna, who always made the best homemade spring rolls.

The BEST Vegan Pie Crust

The BEST Vegan Pie Crust

This vegan pie crust is flaky, dairy-free, AND sugar-free! The little pop of flavour comes from the vinegar in the dough and the flecks of vegan butter incorporated into the flour. I won’t give you some long winded story on how I got to this 

Moroccan Bean and Lentil Soup

Moroccan Bean and Lentil Soup

This soup tastes like fall. It’s warm, hearty, and a little bit spicy. This soup is ultimate comfort while also being incredibly good for you! It’s high in protein, fiber, and lots of nutrients and low in fat! Simple ingredients and simply delicious. 

Indian Mango “Chicken” Curry with Basmati Rice

Indian Mango “Chicken” Curry with Basmati Rice

We always ordered Mango Curry at this Indian restaurant called The Mango Tree. This mango curry is creamy, a little sweet, and a whole lot of flavour! It can be made as it is here or modified using any number of meat alternatives.