Foolproof Cacio e Pepe
This foolproof Cacio e Pepe recipe is for the beginners, the experienced, and the lovers of classic Italian food. Simply made with fresh or dry pasta, black peppercorns, butter, and pecorino romano.
Tag: vegetarian option
Lemon Herb Rice Pilaf
This delicious lemon herb rice pilaf is difficult to stop eating! It’s my favourite base for a Greek souvlaki bowl or as a delicious side to any Mediterranean meal.
Lasagna Bolognese with Ricotta
This homemade lasagna bolognese is my pride and joy. Made with fresh homemade pasta, ricotta, ragù alla bolognese and stacked over 6 delicious layers. This is how my mom made it growing up – so lets call it the Canadian version of a traditional lasagna read more..