Easy Sautéed Green Beans
These easy sautéed green beans are incredibly quick to whip up and only need a couple ingredients. All you need is fresh lemon juice, salt, and pepper to make your green beans outstanding!
Tag: Dairy-Free
Smoked Whole Chicken on the Traeger
There are so many ways to cook a whole chicken, but my favourite (aside from rotisserie) is to use the Traeger. This smoked whole chicken doesn’t need any special prep like brining, salting/drying, or basting. All you need is a delicious herb rub and optionally stuffed with fresh herbs. With this recipe (and a 3 lb raw whole chicken), you can have dinner for 4 on the table in just 1.5 hours.
Summer Mexican Rice
This is a recipe I truly only make in the summer. There’s just something extra special about cooking Mexican rice with veggies entirely from your garden. Their own incredible flavours shine here, and the tomato, cilantro, jalapeno addition gives it just enough kick to make it pair incredibly with tacos, enchiladas and more!
Soy Apricot Chicken with Garlic Rice
I came across a random recipe using apricot jam as a marinade/glaze for chicken and I was absolutely sold! I always have an abundance of apricots each year because of our fruit trees and I never eat jam on its own. Enter Ginger Apricot Chicken …
Broccoli Kale Salad with Lemon Vinaigrette
This broccoli kale salad pairs some less popular vegetables with cheese, nuts, dried fruit, and a delicious lemon vinaigrette to make an irresistable combination that will be devoured. In my opinion, it’s the best kale salad!
20-Minute Garlic Scape Arrabbiata Sauce
This quick and delicious garlic scape arrabbiata uses the scape from hardneck garlic that is harvested in late May-mid June. The delicate garlic flavours hold up well to the 15 minute simmer with the grape tomatoes and the result is a rich yet delicately flavoured pasta sauce that will have you sneaking back for seconds! A touch of spice is added from the calabrian chili peppers and fresh thyme to round out all the flavours.
Maple Dijon Soy Chicken Thighs on the Traeger
These Maple Dijon Soy Chicken Thighs are one of our favourite summer mains! This recipe has been on repeat so many times in our house, we have the method perfected. A nice long marination period with simple ingredients yields these incredibly delicious, richly flavoured, and lightly smoky chicken thighs that pair with almost anything!
Chettinad Chicken Curry
Chettinad Chicken Curry is a deeply flavourful, spicy curry from the Chettinad Region of Tamil Nadu, India. This rich curry uses a freshly ground masala to showcase the incredible flavours.
20-Minute Shrimp Pesto Pasta
This Shrimp Pesto Pasta recipe is one of those meals I forget exists because it’s almost too easy. In under 20 minutes you can have a delicious, impressive pasta dish on the table. It’s even tasty cold as a pasta salad! Using store-bought or previously made homemade pesto makes this recipe a breeze.
Easy and Delicious Homemade Pasta
Fresh homemade pasta is NOT something to be scared of. With only 2 ingredients and detailed instructions, homemade pasta can be on your table within 2 hours. The chewiness, the flavour, and the satiety of fresh pasta is unrivaled. This easy and delicious pasta recipe uses readily available pantry/fridge staples and doesn’t require any fancy equipment.