Tag: grain and legume recipes

20-Minute Shrimp Pesto Pasta

20-Minute Shrimp Pesto Pasta

This Shrimp Pesto Pasta recipe is one of those meals I forget exists because it’s almost too easy. In under 20 minutes you can have a delicious, impressive pasta dish on the table. It’s even tasty cold as a pasta salad! Using store-bought or previously made homemade pesto makes this recipe a breeze.

Easy and Delicious Homemade Pasta

Easy and Delicious Homemade Pasta

Fresh homemade pasta is NOT something to be scared of. With only 2 ingredients and detailed instructions, homemade pasta can be on your table within 2 hours. The chewiness, the flavour, and the satiety of fresh pasta is unrivaled. This easy and delicious pasta recipe uses readily available pantry/fridge staples and doesn’t require any fancy equipment.

Flaky Cheddar and Chive Biscuits

Flaky Cheddar and Chive Biscuits

Bits of butter incorporated into these cheddar and chive biscuits make these an ultra flaky treat. Delicious accompaniment to soups/stews or as a quick snack. For the first time in my life I have chives! Last year I planted chives in the garden and this 

Brioche-Style Classic Burger Buns

Brioche-Style Classic Burger Buns

If you’re looking for the ultimate classic burger bun recipe this is it! This brioche-style bun is buttery, soft and perfect for burgers.

The Best Vegan Baked Mac and Cheese

The Best Vegan Baked Mac and Cheese

This is the best vegan mac and cheese! Not complicated – comforting, rich, & delicious and can be whipped up in under an hour.

The Best Vegan Sandwich Buns

The Best Vegan Sandwich Buns

Easy to make, delicious, and ready in 2 ½ hours. These buns are perfect for sandwiches or burgers and contain no dairy or egg!

Spanish Vegetable Paella

Spanish Vegetable Paella

This delicious dish is sure to impress, and ready in just over an hour. Deep smoky flavours dominate, giving it a warm, almost spicy flavour. This delicious and filling recipe serves 4 in a 14″ paella dish, but can easily be doubled in a larger paella pan. 

Easiest Chicken Pozole Verde

Easiest Chicken Pozole Verde

This flavourful Mexican pozole verde is made simple with shredded rotisserie chicken, canned salsa verde, beans, and hominy. The intense flavours brought out by the simple ingredients make this an easy weeknight recipe to whip up on short notice.

Moroccan Bean and Lentil Soup

Moroccan Bean and Lentil Soup

This soup tastes like fall. It’s warm, hearty, and a little bit spicy. This soup is ultimate comfort while also being incredibly good for you! It’s high in protein, fiber, and lots of nutrients and low in fat! Simple ingredients and simply delicious. 

Soft and Fluffy Vegan Savoury Breakfast Scones

Soft and Fluffy Vegan Savoury Breakfast Scones

Light, fluffy, and layered with butter, these savoury scones are the ultimate treat for breakfast. Perfect to prep for a quick breakfast or snack. These scones are super versatile, incorporating almost any ingredients you want!