Chili sin Carne | Mushroom & Bean Vegetable Chili
Tofu Southwest Breakfast Scramble
Impossibly Delicious Vegan Meatballs
Delicious Vegan Creole Jambalaya
Vietnamese Vermicelli Tofu Bowls
Crispy Baked Tofu Sandwiches with Jalapeño Slaw
Crispy Baked Heart of Palm “Fish” Tacos with Cilantro Lime Slaw & Chipotle Mayo
Birria de Yaca Estilo Jalisco | Jalisco Style Jackfruit Birria
Summer Corn and Potato Chowder

Laurel Braun
Hi there! My name is Laurel. I live and work in the Okanagan – a beautiful valley in the interior of British Columbia. When I moved here my passion for food only grew with the fresh local produce and focus on seasonal eating. Once I started gardening, my passion has transformed into this all consuming group of hobbies that include cooking, gardening, and preserving.
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